WHAT'S HAPPENING IN THE VENUE
FEB-FEVER
Jan 24th - March 7th
Friday 4pm -9pm, Saturday & Sunday 1pm - 9pm
FEB-FEVER IS BACK! – A buzzing outdoor summer festival with live music, food trucks and of course plenty of your favourite Gallivanter Gin and Vansetter Vodka mixers and cocktails courtesy of the Fever-Tree container bar!
Kicking off Friday January 24th, gather your friends and family for a balmy evening as the outdoor plaza transforms into a festival celebrating local spirits, beats, makers, and creators. With delicious street food, market stalls, refreshing mixed drinks and cocktails, deserts, ice-cream and more. Enjoy the sounds of live music and entertainment while soaking in the summer atmosphere.
Best of all, entry is free - just come hungry (and thirsty) and ready for a good time! This event welcomes all ages, with lots on offer for the whole family.
HAPPY HOUR
Tuesday - Friday
4pm - 6pm
From 4-6pm Tuesday to Friday, we will be featuring $7 Gallivanter Gin & Vansetter Vodka Mixers, Beers & Wines, $12 select cocktails and 25% off our bar snacks menu of local cheese, meats, olives and nuts.
Secure your spot at the bar below
ITINERANT SPIRITS x TURRET BAKEHOUSE: Baking & Shaking
Thursday 23rd & 30th January 6:30pm - 8pm
Join us at Itinerant Spirits on January 23rd & 30th from 6:30pm - 8pm for an evening of cocktails and baked goods with local bakehouse Turret Cafe, Ballarat.
Founder and Chef Leroy Hand will showcase three unique baked goods, each paired to a bespoke Itinerant Spirits Cocktail.
FRUIT TOAST SOUR
Wayfarer new make whiskey, Turret fruit Toast, fresh lemon
Served with Turret fruit Toast and house made butter
RANDANG G&T
Gallivanter Gin, coconut, lime leaf, ginger
Served with house-made beef randang pie
JAM DONUT CHAMPAGNE COCKTAIL
Pastry infused vodka, Turret raspberry jam, fresh lemon, sparkling wine
Served with house made raspberry jam donut
Tickets are $39pp.
