COCKTAIL RECIPES
ESPRESSO MARTINI
INGREDIENTS
- 30ml Vansetter Vodka
- 30ml Vansetter Coffee Liqueur
- 30ml Fresh Espresso (chilled)
- 15ml Simple Syrup
Pour ingredients into a shaker and fill with ice. Shake well and then strain into a chilled coupe glass. Garnish with coffee beans or dust with chocolate.
COSMOPOLITAN
INGREDIENTS
- 45ml Vansetter Vodka
- 20ml Vansetter Triple Sec
- 20ml Fresh Lime Juice
- 45ml Cranberry Juice
Pour ingredients into a shaker, fill with ice and shake well. Strain into a chilled coupe glass. Garnish with an orange peel.
VODKA CAPRIOSCA
INGREDIENTS
- 60ml Vansetter Vodka
- 4 wedges Fresh Lime
- 15ml Simple Syrup
- Soda Water
Crush lime wedges into a rocks glass with simple syrup. Add Vodka, ice and top with soda.
VANSETTER STAR
INGREDIENTS
- 60ml Vansetter Vodka
- 15ml Fresh Lime
- 15ml Simple Syrup
- 30ml Passionfruit Pulp
Combine all ingredients into a shaker with ice. Shake well and pour into a chilled rocks glass.
MOSCOW MULE
INGREDIENTS
- 60ml Vansetter Vodka
- 15ml Fresh Lime Juice
- Ginger Beer
Fill glass with ice. Add Vansetter Vodka and fresh lime juice then top with ginger beer. Garnish with fresh mint and a lime wedge.
WHITE RUSSIAN
INGREDIENTS
- 30ml Vansetter Vodka
- 30ml Vansetter Coffee Liqueur
- 30ml Fresh Cream
Fill a glass with ice and pour in Vansetter Vodka and Vansetter Vodka Coffee Liqueur. Carefully pour cream over the top for drink to mix. Stir gently, and garnish with coffee beans.
GRAPEFRUIT ROSEMARY SPRITZ
INGREDIENTS
- 45ml Vansetter Vodka
- 60ml Grapefruit Juice
- 2 Sprigs of Fresh Rosemary
- Soda Water
Lightly muddle rosemary in the glass, top with ice Vansetter Vodka and Grapefruit juice. Top with soda.
VANSETTER MOJITO
INGREDIENTS
- 60ml Vansetter Vodka
- 30ml Fresh Lime Juice
- 15ml Sugar syrup
- Soda Water
- Fresh Mint
Muddle mint, fresh lime, sugar syrup and Vansetter Vodka in the glass first. Top with ice and soda. Garnish with fresh mint leaves.
VODKALALADA
INGREDIENTS
- 60ml Vansetter Vodka
- 20ml Lime Juice
- 10ml Sugar syrup
- Fresh Pineapple
- Coconut Water
Muddle pineapple, lime juice,
Vansetter Vodka and sugar syrup in the glass first. Fill glass with ice and coconut water. Garnish with fresh mint and pineapple slices.
GIN MARTINI
INGREDIENTS
- 60ml Gallivanter Gin
- 15ml Dry Vermouth
Add Gallivanter Gin and vermouth to a stirring glass (or cocktail shaker base). Fill with ice and stir until very cold. Strain into a chilled coupe glass.
NEGRONI
INGREDIENTS
- 30ml Gallivanter Gin
- 30ml Campari
- 30ml Sweet Vermouth
Add all ingredients into a rocks glass. Fill with ice and stir until dilution occurs. Garnish with an orange slice or peel.
TOM COLLINS
INGREDIENTS
- 45ml Gallivanter Gin
- 25ml Fresh Lemon Juice
- 15ml Simple Syrup
- Soda Water
Add gin, lemon juice and syrup, to a tall glass. Fill with ice and top with soda water.
BRAMBLE
INGREDIENTS
- 45ml Gallivanter Gin
- 25ml Fresh Lemon Juice
- 15ml Simple Syrup
- 15ml Crème de Mûre
Add gin, lemon and syrup to a shaker. Shake until cold and pour over crushed ice. Drizzle with Crème de Mûre.
BASIL SMASH
INGREDIENTS
- 50ml Gallivanter Gin
- 25ml Fresh Lemon Juice
- 15ml Simple Syrup
- 6-8 Fresh Basil Leaves
Add all ingredients to a shaker. Shake until cold and pour into glass. Garnish with lime or lemon.
GALLIVANTER GIN SPRITZ
INGREDIENTS
- 45ml Gallivanter Gin
- 60ml Sparkling Wine
- 15ml Dry Vermouth
- Soda Water
Fill wine glass. Add all ingredients. Top with soda and add lemon slice.
SUMMER BERRY SPRITZ
INGREDIENTS
- 45ml Gallivanter Gin
- 25ml Prosecco
- Lemonade
- Fresh Summer Berries
Fill wine glass. Add all ingredients. Top with soda and add lemon slice.
ELDERFLOWER GIN SPRITZ
INGREDIENTS
- 45ml Gallivanter Gin
- 15ml Elderflower Cordial
- 30ml Sparkling Wine
- Tonic Water
Fill wine glass. Add all ingredients. Top with tonic water and garnish with lime wheels.